Wednesday, 13 February 2019
Latest news | Citrus | Frut trees | Field Experience | Products | Terra-Sorb® | Horticultural | Applied Knowledge | AminoQuelant® | Olive Tree | Cera-Trap® | Extensive crops | Suzukii Trap® / Dacus Trap® | Berries | Tropical crops | Crop-Scan® | Vine & grape | Inicium® | Armurox® | Optimus® | StresSal® | Equilibrium®
• This new online asset offers information on technology, products and scientific publications of this Bioibérica business unit
• Replaces and concentrates in a single space, different webs that, until now, coexisted separately
• With a more modern and usable style, and a totally responsive design seeks a more direct communication with customers
Monday, 23 January 2017
Field Experience | Vine & grape
Grape variants commonly known as table grapes are considered tastier, having a generally lower sugar content which makes them ideal for fresh consumption.
Thursday, 22 December 2016
Field Experience | Vine & grape
The grapevine buds blossom during the last months of winter and early spring. In certain regions there is a physical stress caused by the cold and/or mechanical stress caused by hail. Abiotic stress during vegetative growth may cause a notable decrease in yield. In the study below, we give details on how the use of Terra-Sorb™ in two field trials might be of great use to mitigate the negative effect of abiotic stress caused by cold and hail.
Monday, 14 November 2016
Field Experience | Vine & grape
The use of amino acid-based bio-stimulants is a concept receiving much interest in vineyard management.