Scientific Publications

Scientific articles

A DIGE proteomic analysis of wheat flag leaf treated with TERRA-SORB® foliar, a free amino acid high content biostimulant

March 2016
Scientific articles | Terra-Sorb®

The flag leaf is the most important source of carbohydrate during wheat kernel filling. Around a 75% of all sugars stored in the kernel come from carbon fixed by this leaf. Terra-Sorb® foliar is an L-alfa-amino acid-base product from enzymatic hydrolysis for foliar application wit a high ratio of free to total amino acids. Previous agronomical studies carried out on grassy, horticultural and tree crops have shown that the application of Terra-Sorb® increases photosynthetic plant activity a...

Response of the sapote fruit fly, Anastrepha serpentina (Diptera: Tephritidae), to commercial lures and trap designs in sapodilla orchards

December 2015
Scientific articles | Cera-Trap®

Anastrepha serpentina (Wiedemann) (Diptera: Tephritidae) is one of the least studied of the pestiferous Neotropical tephritid flies despite its propensity to attack several commercial fruit crops, mainly in the Sapotaceae (Ericales). Few studies have been performed to improve monitoring traps and lures specifically targeted at this species. Management currently is achieved by using the hydrolyzed protein lure (Captor®;with borax) and a Multilure®;trap in combination with chemical control m...

Understanding the effect of amino acids based biostimulant by an enantiomeric analysis of their active principles and a proteomic profiling approach

November 2015
Scientific articles | Terra-Sorb®

Plant biostimulants are products that contain multiple compounds and claim toactivate a wide range of plant responses. Amino acid based products are one exampleof biostimulants with a complex composition and different product characteristicsdepending on their sources and production processes. Amino acid biostimulants areobtained mainly by chemical or enzymatic protein hydrolysis and the type ofhydrolysis determine the content of free amino acids and their enantiomeric purity.While L-amino ac...

Comparison of Hydrolyzed Protein Baits and Various Grape Juice Products as Attractants for Anastrepha Fruit Flies (Diptera: Tephritidae)

September 2015
Scientific articles | Cera-Trap®

Mexican fruit flies, Anastrepha ludens (Loew; Diptera: Tephritidae), have traditionally been trapped in citrus orchards in Mexico using protein hydrolysates as bait. Recently, CeraTrap®, an enzymatic hydrolyzed protein, has emerged as an effective lure for monitoring A. ludens at the orchard level and is currently being used by growers in the region of Veracruz. Several studies have revealed that grape juice is highly attractive to A. ludens, and recent work supports its potential use for r...

Increase on potential yield in sugarcane by application of a new source of bioavailable silicon

September 2015
Scientific articles | Armurox®

The efficiency of a new technology for providing to sugarcane bioavailable Silicon was evaluated in two commercial areas Ameca and Autlán located in Jalisco (Mexico), using a design of divided plots and control without application of Si. Two foliar applications of the new formulation were performed in stage of tillering between 30-45 days. In each experiment different measurements were made to determine the influence of the potential yield of the crop: leaf area, plant height, sprouting (nu...

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