Scientific Publications

Effect of Application of Amino Acids in Melon Seedlings Subjected to Salt Stress

July 1995
Scientific articles | Terra-Sorb®
R. Piñol y José Escaich
Dpto. Técnico División Agrícola Bioiberica S.A.
Agrícola Vergel
Español

It is well known that there is a large increase in some amino acids, such as proline, that are produced in the cytoplasm of plant cells under conditions of high salinity and that this effect plays a very important role in the osmotic shock that occurs in these situations. The results show that the application of amino acids favours both a correct balance of the different nutrients in the leaves and higher final production, as it reduces the damage caused by high salinity.

Login to access the full publication.
If you do not have an user, you can request one

Leave a comment

Please login to leave a comment.

Bioiberica

SALES OFFICES
Av. Països Catalans 34, planta 2
08950 Esplugues de Llobregat
Barcelona - Spain
+34 93 490 49 08

MANUFACTURING SITE
C. Antic Camí de Tordera, 109-119
08389 – Palafolls (Barcelona)
Spain
Tel: +34 93 765 03 90

NEWSLETTER

BIOIBERICA, S.A.U. as the data controller will process your data for the purpose of sending you our newsletter with commercial new features about our services. You may access, rectify and erase your data, and also exercise other rights by consulting the additional detailed information on data protection in our Privacy Policy

captcha