Increasing harvest quantity and quality
The application of Bioiberica’s natural solutions provide horticultural crops with greater vigor and resistance, whilst simultaneously helping to increase production levels and quality. Since 1986, this has been down to the exclusive Enzyneer® process used to obtain L-α amino acids, and the experience accumulated in the R+D+i of horticultural crop biostimulation.
Vegetative development
1,5 - 3 liters / ha
Rapid recovery from stress, plant growth, improves the efficiency of treatments.
Post-planting, with irrigation
10 - 15 liters / ha
Stimulates absorbent trichomes and increases fertiliser usage.
Vegetative growth and fruit development
Foliar dose: 2-6 liters / ha
Drip Irrigation: 10 liters / ha
Prevents physiopathies due to a lack of calcium
Fruit fattening
Foliar dose: 2- 4 liters / ha
Drip Irrigation: 10 liters / ha
Increase in weight, colour and °Brix
Leaves: fortnightly fertigation applications once the crops are well rooted.
Fruit: first application at the beginning of flowering followed by repeat applications every 10-15 days depending on the setting and development of the fruit. Fortnightly fertigation applications once the crops are well rooted.
1,5 - 3 mL / L
Produces a greater fruit set and greater crop precocity.
Plantation, start of root activity
10 - 12 liters / ha
Rapidly initiates root activity after transplant-induced stress. Greater growth.
In the face of specific deficiency-induced stress
2 - 4 liters / ha
Rapid deficiency and physiological correction.
In the face of saline stress
6 - 12 liters / ha
Greater tolerance to saline stress. Reduces osmotic potential. Greater hydration.
From initial growth of the fruit
Foliar dose: 2 - 4 liters / ha
Drip Irrigation: 4-8 liters / ha
Strengthens cuticles and increases resistance to external fungal pathogens.