Deficiency of iron is one of the most common physiopathies in Spain. Causes can vary, but in general the presence of important levels of active lime in the soils is the main agent blocking plant access to the iron
The main micronutrients used by the plant such as iron, zinc, copper and manganese are usually not available in most soil solutions when they are supplied in the form of inorganic salts
How strong the union with the nutrient’s cations is what influences the availability of minerals for the plants
The first pre conditions for an organism to do photosynthesis is to have the ability to absorb, store, and use the energetic contents of light
Sprouting of seeds constitutes one of the most critical steps in the plant’s vital cycle
Effects of frost and advantages of amino acids
There are a growing number of plantations using the hydroponic cultivation system
The closure of the leaves’ stomas of plants submitted to different types of stress (elevated temperatures, low relative humidity, etc.) is an adaptation mechanism to reduce loss of water via transpiration
Most of the vegetal species that are cultivated are grown to harvest the fruit they produce.
Low temperature is the most common cause of death of the plants, second only to desiccation.